Tag: Food
Expansion takes shape
Watergardens’ $50 million expansion is taking shape with the first round of new retailers announced.
Dubbed ‘The Marketplace’ the expansion will largely be used as...
Chefs return to cook up a storm
Two former Masterchef contestants from the western suburbs will reunite for one of the country’s largest cooking events.
Sydenham’s Anushka Zargaryan and Altona’s Walleed Rasheed...
Sydenham Masterchef star keeps on cooking
Anushka Zargaryan’s MasterChef adventure may have come to an end last night, but her culinary journey is only just beginning.
In an incredibly intense pressure...
A taste of Sunshine
A cultural food journey awaits with the return of the Melbourne Food and Wine Festival to Sunshine this year.
Now in its third year, Sunshine...
Plaza cooks up foodie fantasia
Sunshine Plaza Shopping Centre hopes to become the fresh food hub of Brimbank under a bold new plan.
Centre management is planning to undertake a...
Culinary mix of food and friendship
Food was the common language at Sunshine’s Visy Cares Hub when 2017 MasterChef champion Diana Chan stopped by to cook up a storm.
As part...
Food, friendship in the mix
Food was the common language at Sunshine’s Visy Cares Hub when 2017 MasterChef champion Diana Chan...
Parma’s with a cause
Taylors Lakes Hotel is doing its bit to help fight the drought crippling parts of rural Australia – one parma at a time.
The hotel...
A fruitful partnership
Coles and Cairnlea Park Primary School are teaming up to make sure none of the pupils go hungry.
Each week the team at the Cairnlea...
My Brimbank: Abraham Pitros
What’s your connection to Brimbank?
I moved here 12 years ago. I lived in Iraq for 12 years. We left there and stayed in Syria...
Fun times on the menu
Watergardens is coming alive in the school holidays with a series of activities and performances giving families plenty to do.
A rotating range of kids...
Meet the sausage king
A popular Caroline Springs butcher shop has been crowned a sausage king.
Rainbow Meats, located at Caroline Springs Square, took out the top gongs in...
MKR just the beginning
Kim Tran’s journey on My Kitchen Rules might not have ended the way she wanted it to, but her food journey has just begun.
The...
Hole lotta doughnut love
Homer Simpson may be the world’s biggest doughnut fan, but a Taylors Lakes store did its best last week to spread the word on...
Flavour to become an institution
A pop up food and entertainment market has landed at Water Gardens Town Centre.
The Flavour Institute will be at the shopping centre for the...
Latest
Crunchy lemon and polenta shortbread
This wonderful shortbread recipe from Dairy Australia has the most delightful crunchy texture from the addition of polenta and a zesty twist from added...
